Certification: | ISO, FDA, Sc(OS)/Jy/Kosher/Halal |
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Assay Method: | HPLC, UV |
Application Form: | Tablet, Capsule |
Application: | Food, Health Care Products, Medicine |
State: | Powder |
Extract Source: | Soybean |
Samples: |
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Customization: |
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Suppliers with verified business licenses
Product Name
|
Soy Isoflavones
|
Specification
|
20% 40% 80% Soy Isoflavones 98% Daidzein |
Appearance
|
Light Yellow Fine Powder
|
CAS No.
|
574-12-9
|
Molecular Formula
|
C15H10O2
|
Molecular weight
|
222.24
|
MOQ
|
1kg
|
Storage condition
|
Keep in a cool, dry, dark location in a tightly sealed container or cylinder. Keep away from incompatible materials, ignition sources and untrained individuals. Secure and label area. Protect containers/cylinders from physical damage. |
Shelf Life
|
24 months
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