| Certification: | ISO, FDA, Hahal, Food Manufacturing License, Business Licens |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Flammulina Velutipes |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product Name | Enoki Mushroom Extract |
| Botanical Name | Flammulina Velutipes |
| Part Used | Fruting Body/Mycelium |
| Appearance | Brownish Yellow Powder |
| Specification | 4:1 10:1 Straight Powder Polysacharides 10%-30% |
| Storage Period | 24 Months |
| Package | 1kg/bag 25kg/drum |
| Storage Conditions | Store in cool and dry places. Keep away from strong light and heat. |
| Description Enokitake features an elongated fruiting body, comprising of a long thin stalk and small, biconvex cap. Completely grown enoki measures 10-15 cm in length and 1-3 cm diameter small caps. In Japan, it is cultivated in different-sized bottles according to the market preferences. Enoki has a mild fruity flavor and chewy texture. Enokitake is a winter fungus that prefers milder average temperature to produce thin, elongated stems and small caps. In the natural, wild enoki appears on the persimmon, Chinese hackberry, and sometimes pine forests. Wild enokitake tends to be pigmented, features short stems and broad, brown caps. Nutritional value Apart from their mild, fruity taste, enoki mushroom is a good source of nutrients, vitamins and minerals. Consuming 65 gram of enoki mushroom offers 4.571 mg of Vitamin B3, 0.878 mg of Vitamin B5, 0.146 mg of Vitamin B1, 0.13 mg of Vitamin B2, 68 mg of Phosphorus, 0.75 mg of Iron and 0.07 mg of Copper. Moreover many Amino acids 0.026 g of Tryptophan, 0.072 g of Threonine, 0.058 g of Isoleucine, 0.084 g of Leucine and 0.084 g of Lysine are also found in 65 gram of Enoki mushroom. Health Benefits Enoki has got enoki linoleic acid as well as enoki chitosan along with being loaded with dietary fiber. Raw enoki mushroom have been proved to include around two times the fiber of cabbage. Linoleic acid, chitosan, as well as dietary fiber provide you with enoki mushroom benefits like being able to lose body fat within your gut, take control of your blood sugar levels, preventing bowel problems. Listed below are some of the popular health benefits of Enoki mushroom: 1. Immune-Boosting Benefits Enoki mushrooms provide a smorgasbord of nutrition as well as antioxidants. They are full of thiamin, niacin, potassium, riboflavin, pantothenic acid, calcium, copper, iron, and selenium, and low in dietary cholesterol and sodium. Amino acids valine, lysine, and ergothioneine fortify the immune-heightening properties of the enoki. Appreciated because of its health advantages, the enoki mushroom has been utilized in traditional Chinese and Japanese medication for hundreds of years like a tonic for liver disease, high cholesterol levels, stomach ailments, and high blood pressure level. 2. Helps you lose body fat in your gut Enokitake mushrooms functions as a non-meat source of conjugated linoleic acid (CLA) that will assist to reduce body fat. Enokitake mushroom CLA has the same weight loss advantages as CLA from meat sources. Enoki mushroom consists of linoleic acid which helps to decrease gut fat. It is stated to switch on enzymes liable for burning up visceral fat. Therefore, helping you drop gut fat. So, including enoki mushrooms in your diet will help you decrease body fat. 3. Balance Sugar Level There are many advantages to getting more fiber in your daily diet like lowering your levels of cholesterol as well as bringing down unwanted weight. Apart from that another benefit of dietary fiber which is it improves blood sugar control. What better blood glucose control means in weight reduction is that it leads to less sugar being stored away as fat. Enoki mushrooms are full of dietary fiber that will help you manage blood glucose levels. Spikes within blood sugar result in insuli levels to boost telling the body to store fat. However, fiber might help enhance blood glucose levels simply by reducing the effect of glucose levels on insuli. In other words, what it does is slows down the assimilation of sugar. By reduction of the influence glucose within your blood stream has on insuli, in effect you keep the body from storing fat away. Additionally, it works as a precautionary measure towards type 2 diabetes. 4. Prevent constipation and normalize bowel movements Fiber in enoki mushrooms help to normalize bowel motions and prevents constipation. 12 grams of dietary fiber are found in 300 grams of enokitake mushrooms which is 30 to 50 % of the daily fiber suggested by the Institute of Medicine for males and females of 50 yrs old and younger. However people below 51 need more fiber. Insufficient fiber in your daily diet may disturb normal bowel motions and may result in constipation. Enokitake mushrooms are one of the best low-calorie sources of dietary fiber to prevent constipation. 5. Promote the intellectual development Enoki mushroom consists of good amount of amino acid which could encourage and foster mental development as well as enhance memory. Enoki mushroom become essential for the maintenance of health and conditioning the intelligence of kids, for the life extension of the aged, and also to enhance the memory of adults. It really is honored as a "fungus which encourages intellectual development." 6. Prevent Allergy Frequent use of enoki mushroom helps to prevent asthma, rhinitis, eczema as well as other allergic reactions. So include it in your regular diet to remain healthy and allergy free. 7. Lower blood lipids Enoki mushroom consumption help to prevent the rise of blood lipids, decrease cholesterol to avoid hyperlipidemia, and lower the occurrence of coronary disease. 8. Promote metabolism Regular use of enoki mushroom encourages the biological activity of the body to improve metabolic process that encourages the absorption of nutrition. |
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