Customization: | Available |
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Certification: | ISO, FDA |
Assay Method: | HPLC, UV, Tlc |
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Cardamom Extract is an old-time appetite stimulant that may even sweeten one's breath. Cardamom extract can improve indigestion, relieve flatulence, and cure celiac disease. Cardamom extract has the function of stimulating the appetite, dehumidification, and vomit relief. Cardamom extract is also used as a kind of condiment added into meat and salted vegetables and snacks.
Cardamom is often named as the third most expensive spice in the world (after saffron and vanilla), and the high price reflects the high reputation of this most pleasantly scented spice cardamom. Despite the numerous applications of cardamom in the cooking styles of Sri Lanka, India and Iran, 60% of the world production is exported to Arab (South West Asia, North Africa) countries, where the
larger part of cardamom seed is used to prepare coffee.
Product Description
Product Name | ELETTARIA CARDAMOMUM SEED EXTRACT |
Alias | Cardamom, Elettaria cardamomum miniscula, ext. |
CAS | 96507-91-4 |
EINECS | 306-171-0 |
Specification | Cardamonin 8% 98% 99%,10:1,20:1 |
Appearance | Light Yellowish powder |
Functions :
1. Regulating gastrointestinal diseases: It has the effects of removing dampness, promoting qi, warming the middle, and relieving nausea, especially for gastrointestinal diseases, such as cold stomach pain and abdominal distension.
2. Antibacterial regulation of intestinal flora: Baikou has the effect of inhibiting bacteria.
3. Relieve respiratory diseases: Baikou has an anti-asthma effect, which can relieve symptoms of respiratory diseases such as chronic bronchitis and bronchial asthma.
4.Cardamomin Powder can make the skin whitening .
Item | Specification | Results | Methods |
Ratio | 5:1 | Conform | TLC |
Appearance & Color | Brown Powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Fruit | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.50g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.62% | GB5009.3 |
Ash Content | ≤5.0% | 3.56% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2005 C) |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | 3ppm | AAS |
Arsenic (As) | ≤1.0ppm | 0.15ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤3ppm | 2ppm | AAS(GB5009.12) |
Cadmium | <1mg/kg | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.3ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤5000cfu/g | conform | GB4789.2 |
Total Yeast & Mold | ≤300cfu/g | conform | GB4789.15 |
E. Coli | ≤40MPN/100g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, Outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Year When Stored properly | ||
Expiration Date | 3 Year |