| Certification: | ISO, FDA, HACCP |
|---|---|
| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | whole herb |
| Samples: |
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| Customization: |
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Functions:
1. It blocks DNA polymerase, an enzyme required by Hepatitis B virus for growth and replication;
2. It inhibits lipid peroxidation, and scavenges hydroxyl and superoxide in vitro;
3. It show inhibiting properties on both COX-2 and inducible nitric oxide synthase;
4. It plays important role in disruption of HbsAg mRNA transcription and post-transcription which is beneficial against viral carcinogenesis;
5. It shows antagonistic effect on calcium channel and blocks voltage dependent Ca currents;
6. It significantly reduces the plasma activities of alanine and aspartate transaminases and total bilirubin concentration.
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