| Certification: | ISO, FDA, HACCP |
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| Assay Method: | HPLC, UV, Tlc |
| Application Form: | Tablet, Capsule |
| Application: | Health Care Products |
| State: | Powder |
| Extract Source: | Fruit |
| Samples: |
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| Customization: |
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Description
Strawberry Powder is a widely grown hybrid species of the genus Fragaria (collectively known as the strawberries). It is cultivated worldwide for its fruit. The fruit is widely appreciated for its characteristic aroma, bright red color, juicy texture, and sweetness. It is consumed in large quantities, either fresh or in such prepared foods as preserves, fruit juice, pies, ice creams, milkshakes, and chocolates.
Application:
1.Use for solid beverage, mixed fruit juice drinks;
2.Use for Ice cream, pudding or other desserts;
3.Use for health care products;
4.Use for snack seasoning, sauces, condiments;
5.Use for baking food;
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