Customization: | Available |
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Certification: | ISO, HACCP |
Assay Method: | HPLC, UV |
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Description
Chicory root inulin is a kind of water-solubility dietary fiber, also a natural carbohydrate, almost not to be acid hydrolysis and digestion. Inulin would not been destroyed before reaching the colon. There is plenty of beneficial microbial fermentation, which make inulin having oligofructose and dietary fiber characteristics.
Functions
1. Inulin can reduce blood sugar and reduce blood sugar concentration, which is suitable for diabetics;
2. Inulin can enhance digestion and defecation functions and has a miraculous effect on the treatment of
constipation;
3. Inulin can enhance the metabolic function and quickly recover scalds and other injured wounds;
4. Inulin can control blood lipid and reduce the harm of cardiovascular disease;
5. Inulin can proliferate bifidobacteria in the intestine and prevent intestinal infection.