| Customization: | Available |
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| Certification: | ISO, FDA |
| Assay Method: | HPLC, UV, Tlc |
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Function and effect
1. Appetite and improve constipation;
Studies have shown that figs contain malic acid, fumaric acid and other substances that are beneficial to the human body. These substances can stimulate the secretion of gastric juice, so they can play the role of appetizer and digestion. Therefore, when you have a loss of appetite or indigestion, you can improve it by eating figs. In addition, the peel of figs also contains a large amount of dietary fiber, which can promote intestinal peristalsis, increase the volume of your feces, and thus achieve the effect of treating constipation.
2. Prevent three highs and fight cancer:
The reason why figs can play an anti-cancer role is because ripe fig juice contains an aromatic substance, and this substance can inhibit cancer cells. The prevention and treatment of cardiovascular diseases is because figs contain a large amount of vitamin C and various enzymes, such as hydrolases. Vitamin C can improve the body's immunity. Various enzymes can lower blood pressure and blood lipids.
3. Skin brightening, whitening, and anti-aging:
Ripe figs contain two substances that have antioxidant effects, namely anthocyanins and vitamin C. Everyone knows the role of vitamin C. It can enhance immunity, whiten, etc. The role of anthocyanins may be more important than vitamin C and more rare. It can relieve skin pigmentation and slow down the aging of cells in the body.
4. Prevent cardiovascular disease
It is also one of the functions of figs. The hydrolase and lipase in figs can help remove the decomposition of cholesterol and fat in blood vessels, prevent the deposition of fat cholesterol in blood vessels, increase the permeability and elasticity of blood vessels, and have the effect of purifying blood. It has a preventive and therapeutic effect on cardiovascular diseases such as hypertension, arteriosclerosis, hyperlipidemia, and coronary heart disease.
5. Anti-inflammatory and analgesic
Figs have anti-inflammatory and analgesic effects, because figs contain natural anti-inflammatory substances, which have anti-inflammatory and analgesic effects on throat swelling and pain. They can also relieve dryness and hoarseness in the throat and prevent internal heat. Moreover, figs contain a large amount of malic acid and citric acid, as well as esterase substances, which can increase the production of digestive juices in the body, promote intestinal peristalsis and digestion, have a laxative effect, and have a preventive effect on constipation. .
6. Figs lower blood lipids
The lipase and hydrolase contained in figs have the function of lowering and decomposing blood lipids, which can reduce the deposition of fat in blood vessels, thereby lowering blood pressure and preventing coronary heart disease.
| Product Name: | Fig juice powder | Latin Name: | Ficus carica Linn. | ||
| Part used: | Fruit | Country of origin | China | ||
| Item | Specification | Result | |||
| Aaasy | Straight Powder | TLC | |||
| Physical & Chemical | |||||
| Appearance | Light yellow powder | Conforms | |||
| Odor & Taste | Characteristic | Characteristic | |||
| Particle Size | 90% through 80 mesh | Conforms | |||
| Loss on Drying | ≤5.0% | 1.60% | |||
| Ash | ≤5.0% | 2.13% | |||
| Heavy metals | |||||
| As | ≤2ppm | Conforms | |||
| Lead (Pb) | ≤2ppm | Conforms | |||
| Cadmium(Cd) | ≤1ppm | Conforms | |||
| Microbiological Test | |||||
| Total Plate Count | NMT 10000cfu/g | Conforms | |||
| Total Yeast & Mold | NMT 1000cfu/g | Conforms | |||
| E.Coli | Negative | Negative | |||
| Salmonella | Negative | Negative | |||
| Pesticide Residue | Negative | Negative | |||
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