Customization: | Available |
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Certification: | ISO, FDA, Hahal,Bl,SGS,Food Manufacturing License |
Assay Method: | Tlc |
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Product Name | Chaste Berry Extract | Latin Name | Vitex agnus-castus L. |
Part used | Fruit | Country of origin | China |
Item | Specification | Results | Methods |
Maker Compound | 10:1 | Conform | TLC |
Appearance | Brownish Yellow Fine Powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | Seed | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.48g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 3.50% | GB5009.3 |
Ash Content | ≤5.0% | 2.42% | GB5009.4 |
Solvent Residue | Negative | Conform | GC(2005 E) |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.45ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.25ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.5ppm | <0.42ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤5000cfu/g | <300cfu/g | GB4789.2 |