| Certification: | ISO, FDA, HACCP |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products |
| State: | Powder |
| Extract Source: | Fruit |
| Samples: |
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| Customization: |
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Description:
Bergamot Fruit Extract
Bergamot is the fruit of Rutaceae Citrus medica (Citrus medica L. var . Sarcodactylis ).In the Autumn, it will be harvested when the fruit does not turn yellow, or just turn yellow. Bergamot is a treasure. Its root, stems, leaves, flowers, fruit can be used as medicine, acrid, bitter, sweet, warm, non-toxic. It is easily absorbed by the human liver, spleen, and stomach, and has a good protective effect for them.
Functions:
1. Regulating Qi-flowing and eliminating phlegm.
2. Preventing or arresting vomiting, Reduce excessive inflation.
3. Soothe the liver ,strengthen the spleen and stomach.
Suppliers with verified business licenses
Audited Supplier 
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