Factory Direct Competitive Herb Natural Green Tea Extract 98% Tea Polyphenols UV EGCG L-Theanine Catechins Green Tea Extract Improve Immunity

• Customization: Available
• Certification: ISO, FDA, Hahal, Business License, Food Manufacturing Licens
• Assay Method: HPLC, UV, Tlc
• Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule, Granules
• Application: Food, Health Care Products, Medicine
• State: Brownish Yellow to off-White Powder
• Extract Source: Green Tea P.E. Dried Leaves
• Product Name: Green Tea Extract
• Latin Name: Green Tea P.E.
• Use Part: Green Tea P.E. Dried Leaves
• Appearance: Brownish Yellow to off-White Powder
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Cardboard Drum I. D. 42cm X H. 52cm
• Specification: EGCG 10%-98%/Catechins 30-99%/ Polyphenols 20%-98%
• Trademark: Shanghai, China
• Origin: China
• HS Code: 2938909090
• Production Capacity: 20 Ton/Month

Product Description

Product Name Green Tea Extract


Latin name Green Tea P.E.


Use Part  Green Tea P.E.Dried Leaves


Appearance Brownish Yellow to Off-white Powder


Specification 4:1 10:1
                     EGCG 10%-98%
                     Catechins 30-99%
                     Polyphenols 20%-98%
                     L-Theanine 10%-40% 98%

Test method UV
 

Type Herbal Extract and botanical extract

Green tea extract is the active ingredient extracted from green tea leaves, mainly including tea polyphenols (catechins), tea pigments, tea polysaccharides, tea saponin, mineral elements, alkaloids, etc.

Grade Food & Pharmaceutical

Health Function

1.Antioxidant properties
2.Enhance immunity
3.Skin care
4.Anticancer potential
5.Brain health
6.Relieve fatigue
7.Iimprove digestion
8.Lose weight
9.Manage diabetes
10.Hair care
11.Build muscle
12.Properties of antidepressants
13.Bone health
14.Promote circulation

Tea polyphenols have the functions of anti-oxidation, scavenging free radicals, etc., significantly reducing the serum total cholesterol, triglyceride, and low-density lipoprotein cholesterol levels in hyperlipidemia, and at the same time have the effect of restoring and protecting vascular endothelial function. The hypolipidemic effect of tea polyphenols is also one of the main reasons why tea can make obese people lose weight without rebounding.

Shelf life Two years when properly stored.

Storage Store in cool and dry places. keep away from strong light and heat

Packaging Detail 25KG/Cardboard Drum I.D.42CM x H.52CM

Min order 10grams