| Certification: | ISO, FDA, Hahal, Food Manufacturing License, Business Licens |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Spinacia Oleracea L. |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product Name | Spinach Powder |
| Botanical Name | Spinacia oleracea L. |
| Part Used | Fruit |
| Appearance | Green powder |
| Specification | 4:1 10:1 Straight Powder |
| Storage Period | 24 Months |
| Package | 1kg/bag 25kg/drum |
| Storage Conditions | Store in cool and dry places. Keep away from strong light and heat. |
Description Spinacia oleracea grows 30 centimeters in height. The leaves are simple, alternate, ovate-triangular in shape and 1-12 inches long which is usually dark green in color. The flowers are yellow-green, inconspicuous and 3-4 mm in diameter. The fruit is a small, hard dry, lumpy which is across 1/4-1/2 inches. The stems are thin, flexible about 12 inches high. Nutritional Value Spinach possess an adequate amount of vitamins and minerals such as calcium, vitamin A, phosphorus, potassium and iron. It also contains protein in high level. About ninety one percent of spinach consists of water. A serving size of 30 grams (1 cup) of Spinach contains 0.86 grams of protein, 0.12 grams of fat and 1.09 grams of carbohydrates . The same amount serves 8.4 mg of Vitamin C, 0.057 mg of Riboflavin, 0.023 mg of Thiamin and 0.217 mg of Niacin. About 30 mg of Calcium, 0.81 mg of Iron, 15 mg of Phosphorus, 167 mg of Potassium and 24 mg of Sodium are offered by Spinach greens. Health Benefits Spinach is loaded with Vitamin C, folic acid, Vitamin K, calcium, fiber, iron and carotenoids. The dietary fiber found in Spinach plays a vital role in treating constipation, good digestion and maintain low levels of blood sugar. Flavonoid helps to slow down the process of cell division in skin cancer and human stomach cells. It is protective against prostate cancer as well. Eye ailments Spinach is an excellent source of lutein, beta carotene and xanthene which is essential to have healthy eyesight. It prevents from the deficiency of Vitamin A, eye ulcers, itching eyes and dry eyes. The anti-inflammatory properties found in Spinach assist in reduction of eye irritation and puffiness. (1) Age related disease Retinitis pigmentosa or AMD is a kind of blindness which is caused due to the decline of lutein and xanthene that forms a central part of retina. The research has shown that the intake of Spinach helps to regain these two essential pigments and also prevents AMD. Spinach also provides an antioxidants that lowers the effects caused by free radicals that leads to age related conditions such as macular degeneration and glaucoma as well as negative impact on vision. Neural functions Spinach possess folate, potassium and various antioxidants which helps to provide neurological advantages to those who intake it daily. Folate lowers the Alzheimer's disease occurrence. The addition of spinach to the diet that is more prone to cognitive or neural decline would be helpful. Potassium is vital for maintaining the brain health as it increases the flow of blood to the brain which increases the concentration, cognition and neural activity. (2) Reduces blood pressure Spinach is low in sodium and rich in potassium. It is helpful for the patients of high blood pressure because sodium raises and potassium lowers the pressure of blood. The folate reduces hypertension and calms the blood vessels by maintaining the proper flow of blood. This also reduces the stress of cardiovascular system and raises the oxygenation to the organs for its effective function. (3) Supports muscles Factor C0-Q10 is an antioxidant which is found in Spinach that helps to strengthen heart muscles that pump the blood continuously to all parts of body. C0-Q10 treats and prevents the cardiovascular diseases such as heart failure, hyperlipidemia, coronary heart disease and hypertension. Bones Vitamin K helps to retain calcium in the bone matrix that results in bone mineralization. Spinach also provides the minerals such as copper, magnesium, manganese, phosphorus and zinc that assist in having strong bones. It prevents the development of osteoporosis conditions. It also maintains healthy nails and teeth. (4) Cataracts Zeaxanthin and lutein are an antioxidants found in Spinach that helps to prevent the eyes from the harmful effects of UV rays that can result cataracts. It lowers the effects of free radicals that leads to cataracts and various eye ailments. (5) Metabolic functions Spinach possesses an impressive amount of protein which is converted into amino acids by enzymes which is required for humans. The protein helps in the growth and development of muscles, heals wounds and enhances the metabolism of the body that helps to enhance the functions of organs at the maximum. The research shows that thylakoid can curb hunger and cravings that assist in weight loss. Treats ulcers The spinach prevents the gastric ulcers by protecting the mucous membrane of stomach. Glucocyclerolipids enhances the digestive tract lining by preventing unwanted inflammation in the body which would cause harm. (6) Prevent strokes The hardening of arteries is the cause of atherosclerosis. Spinach possesses lutein which is a pigment that lowers the occurrence of heart attacks, atherosclerosis and strokes. The protein found in Spinach lowers the fat deposits and cholesterol in the blood vessels. (7) Proper development of fetus Folate is found in adequate amount which is vital for the proper development of nervous system of fetus. The folate deficiency causes the defects such a spina bifida or cleft palate. Spinach is high in the content of Vitamin A which is essential for the development of lungs in fetus that is transferred through breast feeding. One should continue the consumption of spinach after the birth also. (8) Anti-inflammation Spinach possesses anti-inflammatory properties that help to reduce inflammation in the body. It helps to prevent the heart inflammation, prevent cancer, reduce pain and inflammation caused from gout and arthritis that affects the health. Anti-cancer activity Spinach helps in the prevention and treatment of various types of cancer such as prostate bladder, lung and liver cancer. Spinach possesses the constituents such as tocopherol, folate and chlorophyllin which help to treat cancer. The studies have shown that spinach is helpful for prostate cancer. Due to the carotenoids such as violaxanthin and neoxanthin helps to reduce the cancer growth and tumorous activity in the body. (9) (10) Protects skin Spinach possesses various pigments and phytonutrients which help to protect skin from the harmful UV rays of sun. It prevents the skin cancer with the repair of damaged genes as well. (11) Growth of infants The cartoon "Popeye the Sailor Man" improved the children's intake of spinach. Infants were convinced to eat spinach and be strong as it is rich in vitamins, protein, phytonutrients and minerals. It helps in the development in their growth stages. |
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