• World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
  • World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
  • World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
  • World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
  • World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
  • World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

Certification: ISO, FDA
Assay Method: GPC, HPLC, UV
Application Form: Tablet, Capsule
Application: Food, Health Care Products, Medicine
State: Powder
Extract Source: Monascus Purpureus L.
Samples:
US$ 20/GRAM 1 GRAM(Min.Order)
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Customization:
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  • Overview
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Overview

Basic Info.

Model NO.
plant extract
Transport Package
25kg/Drum
Specification
0.5-5% Monacolin K
Trademark
World Well-being
Origin
China
HS Code
1302199
Production Capacity
1000kg/Month

Product Description

Product Description

Red yeast rice, Chinese medicine name. Indica rice, japonica rice, glutinous rice and other rice as raw materials, with monascus fermentation, brown red or purple red rice grains.
 
Chinese traditional medicine and food dual-use, with China's unique monascus in rice fermentation culture, has been used for thousands of years. The character of this product is red powder, pure color, good photothermal stability, pure natural, safe and no side effects, PH application range is wide.

Monascus monascuspurpureus was extracted from indica rice by modern bioengineering technology. It is a natural, safe and beneficial food additive for human health. Moreover, this product has bright color, pure color, full, good photothermal stability, and is an ideal colorant for natural green food. It is widely used, including food products (meat products, juice, wine, jam, beverage, candy, pastry, soy sauce, health vinegar, etc.); Drugs (drug colorants, functional health products); Cosmetics.

 
Shelf Time 24 Months Delivery Time 7-10 Working Days
Latin Name Monascus Purpureus L. Storage Method in Cool and Dry Condition
Appearance Violet Red Fine Powder Payment Way T/T in Advance
Specification 0.5-5% Monacolin K Product Capacity 1000KG/Month
 
World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement
Product Name: Red Yeast Rice Extract
 
Latin Name: Monascus Purpureus L.

Appearance: Violet Red Fine Powder

Specification: 0.5-5% Monacolin K

Assay Method: HPLC&UV

Function:

1. Decrease LDL cholesterol and rise HDL cholesterol without side effects, and inhibit cholesterol synthesis in the liver by inhibiting the action of HMG-CoA reductase which is known to raise cholesterol levels to keep cholesterol levels in check.

2. Support healthy blood pressure levels, balance blood sugar, lower serum lipid levels, improve blood circulation, promote cardiovascular health;

3. Promote healthy spleen and stomach function;

4. Benefit for bone health and function;

5. Improve digestion, promote normal cell growth, and slow down the aging process.


Application:

1. Red yeast rice can be used as food and medicinal substance.

2. Red yeast rice is used to lower blood lipid, promote blood circulation.

3. Red yeast rice is popular used in healthy food and dietary supplements.

Company Profile

World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

Certifications

World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

Packaging & Shipping

World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

FAQ

 

World Well-Being Biotech Natural Red Yeast Rice Extract with 0.5-5% Monacolin K for Supplement

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Diamond Member Since 2022

Suppliers with verified business licenses

Manufacturer/Factory & Trading Company
Number of Employees
39
Year of Establishment
2013-01-10