Customization: | Available |
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Certification: | ISO, FDA |
Assay Method: | HPLC, UV, Tlc |
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ISO Certified High Quality 98% Shikimic Acid Powder Star Anise Extract for Anti-Virus
Star Anise (Illicium Verum) is a star shaped fruit from an Evergreen Tree that is native to China. These trees can bear fruit for over a century. The tree bears yellow flower that ripens into a brown star shaped spice. The Star Anise seeds are not as aromatic and flavorful as the pod. Star Anise is an important spice in Chinese and Vietnamese cooking and is an essential ingredient in the Chinese five spice powder. Star Anise is not the same as Anise Seed. Both Star Anise and Anise Seed share an essential oil called Anethole (Licorice Taste) which is why these spices have a similar flavor. Star Anise has more of a robust flavor than the Anise Seed. Star Anise is rusty brown, star shaped ranging from 1" to 1-1/2" wide.
Product COA
Item | Specification | Results | Methods |
Marker Compound | 98% Shikimic Acid | 98.21% | HPLC |
Appearance & Color | white powder | Conform | GB5492-85 |
Odor & Taste | Characteristic | Conform | GB5492-85 |
Plant Part Used | seed | Conform | |
Extract Solvent | Water | Conform | |
Bulk Density | 0.4-0.6g/ml | 0.50g/ml | |
Mesh Size | 80 | 100% | GB5507-85 |
Loss on Drying | ≤5.0% | 2.47% | GB5009.3 |
Ash Content | ≤5.0% | 2.35% | GB5009.4 |
Solvent Residue | EU Directive 2009/32/EC | Conform | GC |
Benzoapyrene/PAHs(ppb) | <10ppb/<50ppb | Conform | GC-MS |
Pesticides | EP 8.0 | Conform | GC-MS |
Heavy Metals | |||
Total Heavy Metals | ≤10ppm | <3.0ppm | AAS |
Arsenic (As) | ≤1.0ppm | <0.1ppm | AAS(GB/T5009.11) |
Lead (Pb) | ≤1.0ppm | <0.5ppm | AAS(GB5009.12) |
Cadmium | <1.0ppm | Not Detected | AAS(GB/T5009.15) |
Mercury | ≤0.1ppm | Not Detected | AAS(GB/T5009.17) |
Microbiology | |||
Total Plate Count | ≤1000cfu/g | Conform | GB4789.2 |
Total Yeast & Mold | ≤100cfu/g | Conform | GB4789.15 |
Total Coliform | Negative in 10g | Not Detected | GB/T4789.3-2003 |
Salmonella | Negative in 25g | Not Detected | GB4789.4 |
Staphylococcus | Negative in 10g | Not Detected | GB4789.1 |
Packing and Storage | 25kg/drum Inside: Double-deck plastic bag, outside: Neutral cardboard barrel & Leave in the shady and cool dry place | ||
Shelf Life | 3 Year When Stored properly | ||
Expiration Date | 3 Years |
Function:
1.Shikimic acid acts as anti-inflammatory ,analgesic.
2.Shikimic acid is the drug intermediates of anti-cancer and anti-virus.
3.Moreover, shikimic acid is also the basis raw materials of combating avianflu.
4.Shikimic acid can inhibit the concentrating of the blood platelets,inhibitarterial,venous thrombosis and cerebral thrombosis.
Application:
1, Functional beverages, sports drinks, soft drinks, fruit juice drinks. For liquid and solid beverage.
2, Applied in health product & pharmaceutical field as a Dietary supplements (health food): tablets, capsules, granules.