Customization: | Available |
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Certification: | ISO, FDA |
Storage Method: | Normal |
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Product name | Dragonfruit Juice Powder |
Plant sources | Dragon fruit (Red Pitaya) |
Apperance | Purple red fine powder |
Particle Size | 60-80 Mesh |
Shelf time | 2 years,keep away sunlight, keep dry |
Product COA:
Product Name |
Dragonfruit Juice Powder | ||
Botanical Name |
Hylocereus polyrhizus |
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Used Part |
Fruit |
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Batch Number |
RP200507 |
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Quantity |
1000kg |
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Date of Certificate |
May 10, 2020 |
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Item |
Specification |
Result |
Method |
Color& Appearance |
Red Purple powder |
Conform |
NLS-QCS-1008 |
Odor& Taste |
Characteristic |
Conform |
GB/T 5492-2008 |
Drying Method |
Spray drying |
Conform |
/ |
Particle Size (80 mesh) |
100%pass 80mesh |
Conform |
GB/T 5507-2008 |
Loss on Drying |
<5.0% |
3.20% |
GB/T 14769-1993 |
Ash Content |
<5.0% |
1.40% |
AOAC 942.05, 18th |
Solvent Residue |
None |
Conform |
NLS-QCS-1007 |
Heavy Metal |
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Pb |
<2.0ppm |
Conform |
AOAC 986.12, 18th |
As |
<2.0ppm |
Conform |
AOAC 986.12, 18th |
Cb |
<1.0ppm |
Conform |
AOAC 986.12, 18th |
Hg |
<0.1ppm |
Conform |
AOAC 971.12, 18th |
Microbiology(NON irradiation) |
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Total Plate Count |
<1,0000cfu/g |
17cfu/g |
AOAC 990.12, 18th |
Yeast & Mold |
< 500cfu/g |
3cfu/g |
AOAC/Petrifilm |
E. Coli |
Negative |
Negative |
AOAC 997.11, 18th |
Salmonella |
Negative |
Negative |
FDA (BAM) Chapter 5, 8th Ed. |
Packing |
Double medical grade plastic-bag inside, aluminum foil bag or fiber drum outside. |
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Storage |
Stored in a clean, cool, dry area; keep away from strong, direct light. |
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Shelf Life |
24 when properly stored |
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Conclusion |
Conform with specification |
Function:
1.Dragon fruit powder the tiny black seeds of the dragon fruit are a rich source of Omega-3 fats and mono-unsaturated fats, both of which are healthy fats that do not increase the cholesterol levels in the body;
2.Dragon fruit powder being a real food is extremely rich in antioxidants. It has a large variety of antioxidant substances which help the body fight free radicals that may damage the cells and DNA, thus acting as deterrents to many diseases, including cancer;
3.Dragon fruit powder helps a great deal in boosting the immune system and protecting the body from harmful infections;
4.Dragon fruit powder are rich in flavonoids that have been linked to having a favorable effect in protecting the heart from cardio related diseases;
5.Dragon fruit powder Have rich fiber content, eating a dragon fruit will help in digestion as fiber rich foods are known to aid in digestion and relieve constipation.
Application:
1. It can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;
2. It can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;
3. It can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway we can get desirable valuable byproducts.