Customization: | Available |
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Certification: | ISO, FDA, Hahal, Bl, SGS, Food Manufacturing License |
Assay Method: | HPLC, UV |
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Product Name: | Wild Yam Extract | Latin Name: | Dioscorea oppositae thunb. |
Part used: | Wild Yam | Country of origin | China |
Items | Specification | Result |
Assay | 10% Yam polysaccharides | UV |
Organoleptic | ||
Appearance | Fine Powder | Conforms |
Color | Off-white to white powder | Conforms |
Odor | Characteristic | Conforms |
Taste | Characteristic | Conforms |
Physical Characteristics | ||
Particle Size | NLT 100% Through 80 mesh | Conforms |
Loss on Drying | ≤12.0% | Conforms |
Ash (Sulphated Ash) | ≤0.5% | Conforms |
Total Heavy Metals | ≤10ppm | Conforms |
Microbiological Tests | ||
Total Plate Count | ≤1000cfu/g | Conforms |
Total Yeast & Mold | ≤100cfu/g | Conforms |
E.Coli | Negative | Negative |
Salmonella | Negative | Negative |
Staphylococcus | Negative | Negative |