• World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream
  • World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream
  • World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream
  • World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream
  • World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream
  • World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream

World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream

Certification: ISO, FDA, Hahal, Food Manufacturing License, Business Licens
Assay Method: HPLC, UV
Application Form: Tablet, Capsule
Application: Health Care Products, Medicine, Food & Beverage, Skin Care, Feed
State: Powder
Extract Source: Camellia Sinensis O. Ktze
Samples:
US$ 0/20G 1 20G(Min.Order)
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Customization:
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Manufacturer/Factory & Trading Company

Basic Info.

Model NO.
HWW-2023032501
Product Name
Matcha Powder
Latin Name
Camellia Sinensis O. Ktze
Used Part
Leaf
Appearance
Green Fine Powder
Payment
T/T in Advance
Shelf Life
24 Months
Delivery Time
3-5 Working Days
Free Sample
Available
Transport Package
25kg/Drum
Specification
100% Pure
Origin
Hunan, China
Production Capacity
5t/Month

Product Description

Product Description
Product Name Matcha Powder
Botanical Name Camellia sinensis O. Ktze
Part Used Leaf
Appearance Green powder
Specification Matcha Powder
Storage Period 24 Months
Package 1kg/bag 25kg/drum
Storage Conditions Store in cool and dry places. Keep away from strong light and heat.
Description 
Matcha is a variety of finely powdered green tea. In modern times, matcha has come to be used to flavour and dye foods such as mochi and soba noodles, green tea ice cream and a variety of wagashi.

Matcha is a kind of high quality powder-form green tea (It is smashed powder, not instant powder). The raw material leaves (named Tencha) are harvested by Japanese methods, and smashed into powder by certain machine. Its granule is tiny.

Physiological Functions
Matcha is renowned for numerous health benefits.  It is rich in nutrients, antioxidants, fiber and chlorophyll.  It is sugar-free, an ideal drink for diabetics and others wishing to reduce their sugar intake.  The health benefits of matcha exceed those of other green teas because matcha drinkers ingest the whole leaf, not just the brewed water.  One glass of matcha is the equivalent of 10 glasses of green tea in terms of nutritional value and antioxidant content.

 
The benefits of Green Tea/Matcha:
1. Help relax and be calm.
2. Assist people to focus and remember.
3. Prevent cancer and other disseases with catechins, EGCG, etc,…
4. Perform as a skin care and anti-aging products.
5. Promote weight loss naturally.
6. Lower cholesteron and blood sugar.
7. Provide vitamin C, selenium, chromium, zinc and magnesium.
World Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice CreamWorld Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice CreamWorld Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice CreamWorld Well-Being Biotech High Quality Matcha Powder for Drinking, Cold Drink, Bakery and Ice Cream

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Diamond Member Since 2022

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Manufacturer/Factory & Trading Company
Number of Employees
39
Year of Establishment
2013-01-10