High Quality Olive Leaf Extract Olive Polyphenols 10%-45% Olea Europaea L. Pharmaceutical Grade Cosmetic Grade Food Grade

• Customization: Available
• Certification: ISO, FDA
• Assay Method: UV
• Model NO.: Olive Leaf Extract Olive Polyphenols
• Application: Food, Health Care Products, Medicine
• State: Brownish Yellow Powder
• Extract Source: Leaf
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Cardboard Drum I. D. 42cm X H. 52cm
• Specification: 10%-45% Olive Polyphenols
• Trademark: Shanghai, China
• Origin: China
• HS Code: 13021990
• Production Capacity: 20 Ton/Month

Product Description

Product Profile
The main components contained in olives are polyphenolic compounds, such as gallic acid, gallic acid, brevet hematol, hyperoside and 3,3′-dimethoxygallic acid and other tannin polyphenol compounds. Among them, three types of polyphenols, namely elemi, sandalwood and trigonatum, have the highest polyphenol content.

Function
1. Antioxidant, scavenging free radicals
2. Prevent the occurrence of coronary heart disease and atherosclerosis
3. Relax vascular smooth muscle and lower blood pressure
4. Anti-inflammatory
5. Fight cancer
6. Anti-virus

Application
Food supplements, general diet, cosmetics, pharmaceutical raw materials, nutritional supplements, functional foods

Certificates of Analysis
 

Product Name:	Olive Leaf Extract		Latin Name:		Olea Europaea L.
Part used:	Leaf		Country of origin		China
Item		Specification		Result
Assay3		10% Olive polyphenols		UV
Physical & Chemical
Appearance		Brownish yellow powder		Conforms
Odor & Taste		Characteristic		Characteristic
Particle Size		90% through 80 mesh		Conforms
Loss on Drying		≤5.0%		1.32%
Ash		≤5.0%		2.11%
Heavy metals
As		≤2ppm		Conforms
Lead (Pb)		≤2ppm		Conforms
Cadmium(Cd)		≤1ppm		Conforms
Microbiological Test
Total Plate Count		NMT 1000cfu/g		Conforms
Total Yeast & Mold		NMT 100cfu/g		Conforms
E.Coli		Negative		Negative
Salmonella		Negative		Negative
Pesticide Residue		Negative		Negative