Potato Extract 5: 1-20: 1 Solanum Tuberosum L.

• Certification: ISO, FDA, SGS,Halal,Sc&Bl
• Assay Method: HPLC, UV, Tlc
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Granules
• State: Brownish Yellow to off-White Powder
• Extract Source: Fruit
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Cardboard Drum I. D. 42cm X H. 52cm
• Specification: 5: 1-20: 1
• Trademark: Shanghai, China
• Origin: China
• HS Code: 13021990
• Production Capacity: 20 Ton/Month

Product Description

Nutritional value of potato extract:
From a nutritional point of view, its nutritional value is equivalent to 3.5 times that of apples. It has the effects of harmonizing the stomach, regulating the body, strengthening the spleen and replenishing qi. It also has therapeutic effects on gastric ulcers, habitual constipation, hot cough and skin eczema.

Potato extract effects:
Potato extract is a pure protein concentrate with a variety of balanced amino acid components and extremely high nutritional value. It is a health food with great potential. Potato extract is rich in protein, crude fiber, and carbohydrates, and can provide humans with some nutrients. Potato protein contains a large amount of mucus protein, which is a mixture of polysaccharide proteins that can prevent fat deposition in the cardiovascular system, maintain the elasticity of arteries, prevent premature atherosclerosis, and prevent connective tissue in the liver and kidneys. The atrophy of tissue keeps the respiratory and digestive tracts lubricated. Potato protein, like sweet potato protein, can prevent and treat collagen diseases. Potato protein is also a very valuable health food for middle-aged and elderly people, and has important health physiological functions.

Certificates of Analysis
 

Product Name:	Potato Extract		Latin name		Solanum tuberosum L.
Part used:	Fruit		Country of origin		China
Item		Specification		Result
Assay		10:1		TLC
Physical & Chemical
Appearance		Brownish yelllow powder		Conforms
Odor & Taste		Characteristic		Characteristic
Particle Size		90% through 80 mesh		Conforms
Loss on Drying		≤5.0%		1.32%
Ash		≤5.0%		2.11%
Heavy metals
As		≤2ppm		Conforms
Lead (Pb)		≤2ppm		Conforms
Cadmium(Cd)		≤1ppm		Conforms
Microbiological Test
Total Plate Count		NMT 1000cfu/g		Conforms
Total Yeast & Mold		NMT 100cfu/g		Conforms
E.Coli		Negative		Negative
Salmonella		Negative		Negative
Pesticide Residue		Negative		Negative