Customization: | Available |
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Certification: | ISO, FDA, Hahal, Food Manufacturing License, Business Licens |
Assay Method: | HPLC, UV |
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Product Name | Soybean Extract |
Botanical Name | Glycine max. |
Part Used | Bean |
Appearance | Light Yellow Fine Powder |
Specification | 4:1 10:1 Straight Powder 95% 98% Soybean Lecithin 20%-90% Phosphatidylserine 5%-90% Isoflavones 95% Phytosterol 45% 50% 70% 80% Beta Sitosterol |
Storage Period | 24 Months |
Package | 1kg/bag 25kg/drum |
Storage Conditions | Store in cool and dry places. Keep away from strong light and heat. |
Description: Functions: (1)relieve women menopause syndrome;
1.Soy isoflavones is applied in food field, it is added into kinds of beverage, liquor and foods as functional food additive. |