100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder

Product Details
Customization: Available
Certification: ISO, FDA, Hahal, Business License, Food Manufacturing Licens
Assay Method: HPLC, UV
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Number of Employees
39
Year of Establishment
2013-01-10
  • 100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
  • 100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
  • 100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
  • 100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
  • 100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
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Basic Info.

Application
Food, Health Care Products, Medicine, Cosmetic
State
Brownish Yellow Powder
Extract Source
Symbiosis of Yeast, Lactic Acid Bacteria and Aceti
Product Name
Red Tea Fungus Extract
Use Part
Symbiosis of Yeast, Lactic Acid Bacteria and Aceti
Appearance
Brownish Yellow Powder
Payment
T/T in Advance
Shelf Life
24 Months
Delivery Time
3-5 Working Days
Free Sample
Available
Transport Package
25kg/Cardboard Drum I. D. 42cm X H. 52cm
Specification
10: 1 20: 1
Trademark
Shanghai, China
Origin
China
HS Code
1302199099
Production Capacity
20 Ton/Month

Product Description

100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder
Product Name Red Tea Fungus Extract


Use Part Symbiosis of yeast, lactic acid bacteria and aceti


Appearance
Brownish Yellow Powder


Specification 10:1 20:1 50:1


Test method HPLC / UV

Type Herbal Extract and Botanical Extract

The main nutritional components and corresponding functions of kombucha beverage are as follows:

1. Polysaccharides, tea polyphenols, isomaltooligosaccharides, and theophylline: improve human immunity and enhance self-resistance; regulate blood lipids and blood sugar; promote the growth of bifidobacteria, reduce intestinal spoilage and carcinogens; increase T- The number of lymphocytes and B-lymphocytes increases the body's defenses.

2. Acetic acid, lactic acid, citric acid: clean the stomach, help digestion, prevent constipation, improve the stability of vitamins, prevent harmful bacteria and viruses from invading, and prevent colds.

3. Caffeine: Improve brain vitality, eliminate fatigue, and cheer up.

4. Kombucha contains three beneficial probiotics: yeast, acetic acid bacteria and lactic acid bacteria. It can play a special health care effect on the human body.

5. Clean the stomach, disinfect and detoxify, smooth the stool, kill harmful bacteria, increase beneficial colonies, suitable for acute and chronic gastritis, enteritis, constipation, obstinate constipation, intractable diarrhea, dysentery, etc.

6. Regulate the intestines and stomach, loss of appetite, increase the diet, greatly increase the appetite, and restore health to the malnourished, especially the most common and intractable gastric ulcer, duodenal gastric ulcer, gastroptosis and other gastric diseases in urban and rural areas. Nausea, vomiting , Symptoms such as acid reflux water disappeared.

7. Modern medicine has proved that acetic acid has the functions of eliminating fatigue, increasing appetite, helping digestion, preventing high blood pressure and arteriosclerosis, and also has certain anti-tumor and anti-obesity effects, making calcium easy to be absorbed by the body, maintaining the flexibility of bones and moisturizing muscles The role of skin rejuvenation.

8. Elimination of liver disorders, recovery from acute and chronic hepatitis and cirrhosis. Many people think that one of the detoxification and anti-cancer functional factors of kombucha is glucuronic acid, which is one of the most important detoxification substances in the human liver.

9. The glucaric acid 1,4 lactone present in kombucha can greatly reduce the damage of heparin, hyaluronic acid, mucopolysaccharide sulfate and glucuronic acid, help the body to excrete toxins more effectively, prevent and fight cancer, and relieve cancer. Arthritis, gout, asthma and other discomforts caused by decreased function of related tissues.

10. Hemorrhoids soften and disappear, and menopausal dysfunction is reduced. The gluconic acid in kombucha can combine with heavy metals to form a water-soluble complex, which helps the body excrete harmful heavy metal elements. Studies have shown increased levels of heavy metals in the urine of new kombucha drinkers.


Shelf life Two years when properly stored.

Storage Store in cool and dry places. keep away from strong light and heat

Packaging Detail 25KG/Cardboard Drum I.D.42CM x H.52CM

Min order 10grams

100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder100% Natural Herb Red Tea Fungus Extract Completely Water-Soluble Kombucha Tea Extract High Quality Kombucha Extract Antioxidant Kombucha Powder

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