Product Profile
Eggplant powder is made from eggplant as raw material and processed using spray drying technology. Eggplant is rich in vitamins and trace elements and has anti-cancer, anti-aging, and cholesterol-lowering effects.
Function and effect
1. Helps with weight management
2. Maintain heart health
3. Improve cognitive function
4. Promote digestion
5. Promote bone health
6. Reduce the risk of anemia
Application
Medical and health care products, health nutrition products, infant food, solid beverages, dairy products, convenience foods, puffed foods, condiments, middle-aged and elderly foods, baked goods, snack foods, cold foods and cold drinks, etc.
Certificates of Analysis
Product Name: |
Eggplant powder |
Latin Name: |
Solanum melongena L. |
Part used: |
Eggplant |
Country of origin |
China |
|
Item |
Specification |
Result |
Aaasy |
Straight powder |
TLC |
Physical & Chemical |
Appearance |
Brownish yellow powder |
Conforms |
Odor & Taste |
Characteristic |
Characteristic |
Particle Size |
90% through 80 mesh |
Conforms |
Loss on Drying |
≤5.0% |
1.60% |
Ash |
≤5.0% |
2.13% |
Heavy metals |
As |
≤2ppm |
Conforms |
Lead (Pb) |
≤2ppm |
Conforms |
Cadmium(Cd) |
≤1ppm |
Conforms |
Microbiological Test |
Total Plate Count |
NMT 10000cfu/g |
Conforms |
Total Yeast & Mold |
NMT 1000cfu/g |
Conforms |
E.Coli |
Negative |
Negative |
Salmonella |
Negative |
Negative |
Pesticide Residue |
Negative |
Negative |