Grape Seed Extract 95% OPC (100% Natural) Plant Herbal Extract Powder Vitis Vinifera Food Additive Antioxidant Proanthocyanidins

• Certification: ISO, FDA, Halal
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine, Cosmetics
• State: Powder
• Extract Source: Seed
• Product Name: Grape Seed Extract
• Appearance: Reddish-Brown Fine Powder
• Free Sample: 10-20g
• Test Method: HPLC&UV
• Delivery Time: 3-5 Working Days
• Transport Package: 1kg/PE Bag 25kg/Drum
• Specification: 95% OPC (Proanthocyanidins)
• Trademark: World Well-Being
• Origin: Hunan, China
• Production Capacity: 1000kg/Month

Product Description

100% Pure Natural Vitis Vinifera 95% Proanthocyanidins Grape Seed Extract Fruit Extract for Anti-Aging
 

Product Name	Grape Seed Extract 95% OPC	Part Used	Seed
Botanical Source	Vitis vinifera L.	Active Ingredients	95% OPC
Appearance	Reddish-brown fine powder	Shelf Life	2 years if sealed and store away from direct sun light.
Introduction
Grape Seed is rich in Oligomers Procyanodolic Complexes (OPC), which is a powerful antioxidant. In addition to the ultra rich potence of over 20 times higher than Vitamin C, it is also 50 times better than Vitamin E. It helps to strengthen the immune system, and also slowdown the aging process. In Europe, OPC from Grape Seed Proanthocyanidins Extract has been adopted and used for several decades as a safe and effective compound. It has no record of any acute or chronic toxicity, no harmful reaction even under very high dosage.
Main functions
1. Antioxidant activity 2. Eye health effects (degenerative eye can reduce the incidence of spots and cataracts) 3. Heart health benefits (reduced exercise-induced vascular sclerosis porridge) 4. Reduce cancer risk 5. Enhanced vascular strength (strengthening the blood vessels the flexibility of the wall) 6. Has anti-inflammatory, removal of swollen

 

Specification

  

Specification
Product and Batch Information
Product Name:	Grape seed extract	Country of Origin:	P. R. China
Botanic Name:	Vitis vinifera L.	Part Used:	Seed
Analysis Item	Specification	Test Method
OPC	NLT 95%	HPLC
Physical Control
Identification	Positive	TLC
Appearance	Reddish-brown fine powder	Visual
Odor	Characteristic	Organoleptic
Taste	Characteristic	Organoleptic
Sieve Analysis	100% pass 80 mesh	80 Mesh Screen
Bulk Density	40-60 g/100ml
Tapped Density	60-90 g/100ml
Loss on Drying	5% Max	5g/105^oC/5hrs
Ash	5% Max	2g/525^oC/5hrs
Chemical Control
Arsenic (As)	NMT 1ppm	Atomic Absorption
Cadmium(Cd)	NMT 1ppm	Atomic Absorption
Lead (Pb)	NMT 3ppm	Atomic Absorption
Mercury(Hg)	NMT 0.1ppm	Atomic Absorption
Heavy Metals	10ppm Max	Atomic Absorption
Pesticides Residues	NMT 1ppm	Gas Chromatography
Benzopyrene	10ppb Max	Gas Chromatography
PAH	50ppb Max	Gas Chromatography
Irradiation status	Non irradiation
Microbiological Control
Total Plate Count	10000cfu/g Max	CP2005
P.aeruginosa	Negative	CP2005
S. aureus	Negative	CP2005
Salmonella	Negative	CP2005
Yeast & Mold	1000cfu/g Max	CP2005
E.Coli	Negative	CP2005
Packing and Storage
Packing	25kg/drum Packing in paper-drums and two plastic-bags inside.
Storage	Store in a well-closed container away from moisture.
Shelf Life	2 years if sealed and store away from direct sun light.

Function:
1. Antioxidant activity.

2. Eye health effects (degenerative eye can reduce the incidence of spots and cataracts).

3. Heart health benefits (reduced exercise-induced vascular sclerosis porridge).

4. Reduce cancer risk.

5. Enhanced vascular strength (strengthening the blood vessels the flexibility of the wall).

6. Has anti-inflammatory, removal of swollen.

Application:
1.Grape seed extract can be made into capsules, troche and granule as healthy food.

2.Grape seed extract has been widely added into the beverage, the wine and cosmetics as the functional content.

3.Grape seed extract can be widely added into all kinds of foods such as cake, cheese as the nurture, natural 

antiseptic in Europe and USA, and it has increased the safety of the food.