| Certification: | ISO, FDA, Hahal, Food Manufacturing License, Business Licens |
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| Assay Method: | HPLC, UV |
| Application Form: | Tablet, Capsule |
| Application: | Food, Health Care Products, Medicine |
| State: | Powder |
| Extract Source: | Nigella Sativa L. |
| Samples: |
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| Customization: |
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Suppliers with verified business licenses
Audited Supplier | Product Name | Nigella Sativa Extract |
| Botanical Name1 | Nigella sativa L. |
| Part Used | Seed |
| Appearance | Brownish Yellow Powder |
| Specification | 4:1 10:1 |
| Storage Period | 24 Months |
| Package | 1kg/bag 25kg/drum |
| Storage Conditions | Store in cool and dry places. Keep away from strong light and heat. |
Description Black Cumin is an annual stout, erect, flowering herb, 30-50 cm tall and grows well in full sunlight and thrives well in wide range of well-drained soils, but prefers sandy loam soils. It is quite drought tolerant and can survive in dry soils but needs regular watering during prolonged dry periods. Plant have a well-developed tap root along with branched, sub terete, weakly ribbed, pubescent, dark green stem. Normally leaves are 7-5 cm, bi-pinnately, tripinnately to multi pinnately divided into thin sub linear, pilose lobes. The upper leaves and petiolate are long while the lower leaves are small. Flowers are terminal and solitary, actinomorphic, hermaphrodite, pentamerous, hypogynous on 4-11 mm minutely hairy and ribbed pedicels. Health benefits Weight loss Protects the Gut Suitable for Women Anti-fungal activity Antiviral Reduces Seizures Boosts the Immune System Treatment for MRSA Protect Against Heart Disease Anti-Diabetic Protects the Kidneys and Prevents Kidney Stones Digestion |
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Audited Supplier 
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