World Well-Being Biotech ISO&FDA Certified CAS 502-65-8 5% 10% 20% Lycopene Tomato Extract

• Certification: ISO, FDA, Hahal, Food Manufacturing License, Business Licens
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Health Care Products, Medicine, Food & Beverage, Skin Care, Feed
• State: Powder
• Extract Source: Solanum Lycopersicum L.
• Model NO.: HWW2023122511
• Product Name: Tomato Extract
• Latin Name: Solanum Lycopersicum L.
• Used Part: Fruit
• Appearance: Red Powder
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Drum
• Specification: 99% Thymol
• Origin: Hunan, China
• Production Capacity: 2t/Month

Product Description

Product Description

Description:
Lycopene belongs to a class of pigmented compounds called carotenoids, which also includes beta-carotene, lutein and zeaxanthin (most known for their ability to support eye health). Carotenoids are a type of antioxidant that you can get from fruits and vegetables with bright pigments-think guava, pink grapefruit, carrots, and, of course, tomatoes.

Health Benefits:
Lycopene's primary role in human health is as an antioxidant. Antioxidants neutralize the activity of reactive compounds called free radicals, which create oxidative stress within our body. Sometimes oxidative stress can be beneficial for our body (like when we need to repair damaged tissues or fight against cancer cells), but when the amount and activity of free radicals overwhelms the protective effects of antioxidants, this uncontrolled oxidative stress can be associated with developing chronic diseases like certain types of cancer and cardiovascular disease. Lycopene's antioxidant properties help to maintain the balance of free radical activity in the body, which may be protective against some of these conditions.

The strongest evidence of lycopene's benefit to health is related to its blood-pressure lowering effect. Consuming more than 12 milligrams (mg) of lycopene per day has been shown to lower blood pressure, especially in people with high blood pressure.

Some observational studies have shown an association between a diet rich in lycopene and reduced risk of some types of cancer, including breast, prostate and lung cancers. However, research is inconsistent in these areas and randomized controlled trials have not demonstrated a consistent benefit to consuming lycopene from food or supplements for cancer prevention or treatment.

Although research is limited, lycopene shows promise for offering protection against the harmful effects of sun exposure on our skin. However, it is not a substitute for sunscreen, which should be used even if a person consumes a lycopene-rich diet.