High Quality Ginger Extract 1%-10% 20% Gingerols Zingiber Officinale Rosc Food Grade Cosmetic Grade Pharmaceutical Grade

• Certification: ISO, FDA
• Assay Method: HPLC, UV, Tlc
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Brownish Yellow Powder
• Extract Source: Fruit
• Model NO.: Ginger Extract
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Cardboard Drum I. D. 42cm X H. 52cm
• Specification: 1%-10% 20% Gingerols
• Trademark: Shanghai, China
• Origin: China
• HS Code: 13021990
• Production Capacity: 20 Ton/Month

Product Description

Product Profile
Ginger is the fresh rhizome of the Zingiberaceae plant. It has the effects of relieving surface cold, warming and stopping vomiting, resolving phlegm and relieving cough, and detoxifying fish and crab poison. It is mainly used to treat wind-cold cold, stomach cold vomiting, cold phlegm cough, and fish and crab poisoning. Modern research shows that ginger has antioxidant, anti-inflammatory, cardiovascular protective, hypoglycemic, cholesterol-lowering, and anti-tumor effects. The main active ingredient and characteristic flavor substance in ginger extract is gingerol, which can be divided into different types such as gingerol, shogaol, and parazingerone. After gingerol is absorbed into the human body, it can produce an antioxidant enzyme whose antioxidant effect on free radicals is much stronger than that of vitamin E. Gingerol and gingerol have antihepatotoxic effects. 6-gingerol has antitussive and asthmatic effects as much as dihydrocodein phosphate. 6-gingerol and 5-deoxy-6-gingerol have anti-hepatotoxic effects. Very good anti-tumor activity.

Pharmacological effects
1. Promote digestive function
Research has found that when ginger is used as a food spice, it can significantly increase saliva secretion and enhance amylase activity; curcumin in ginger extract can significantly increase the activity of digestive enzymes in the small intestine of mice, especially the lytic enzyme activities of polysaccharides and oligosaccharides. It has an obvious enhancement effect, thereby promoting digestive function. In addition, ginger has a protective effect on gastric mucosal irritation and chemical damage.

2. Improve blood circulation function
Experimental studies have shown that ginger ethanol extract can significantly improve the blood lipid quality and reduce atherosclerotic changes in experimental rabbits. Ginger alcohol extract can also significantly inhibit platelet aggregation induced by adenosine diphosphate and delay blood coagulation. Ginger extract can prevent lipoproteins from infiltrating into the arterial wall, improve the structure of blood vessels, adjust the conversion of cholesterol, promote the transport function of high-density lipoproteins, and promote the excretion of cholesterol by the gallbladder. It is a promising inhibitor of atherosclerosis.

3. Relieve vestibular irritation symptoms
Vestibular stimulation can cause motion sickness, which manifests as nausea, vomiting, and general discomfort, such as seasickness and motion sickness. Research has found that ginger powder has a very good function in preventing motion sickness, delaying gastrointestinal reactions and improving subjective feelings; research has found that ginger and scopolamine have similar anti-motion sickness effects, and the effect is stronger. In addition, ginger has an anti-vomiting effect and can relieve the vomiting symptoms of cancer patients after chemotherapy. Chewing fresh ginger slices combined with Western medicine is very effective in treating vomiting. This method also has the effect of relieving dry mouth and preventing oral ulcers, and is simple and easy to do. ,Safe and reliable.

4. Anti-inflammatory and antibacterial effects
Studies have shown that ginger extract can reduce the expression of NF-κB and 1L-1β in the brains of AD rats at high doses. In other words, ginger extract can reduce the inflammatory response at high doses. Zhang Yunling et al. conducted research on the inhibitory effect of ginger alcohol extract on Helicobacter pylori (Hp).

5. Anti-tumor effect and antioxidant activity
Ginger alcohol extract has anti-tumor effects and can be used as a therapeutic drug for lung adenocarcinoma. The mechanism may be related to its antioxidant and free radical scavenging effects. Scientific research on the antioxidant effect of ginger only began in the 20th century. In the 1970s, Hirosue and others discovered that ginger has a strong antioxidant effect. Four types of oxygen free radical generation systems were used to study the scavenging and inhibitory effects of ginger petroleum ether extract on four different oxygen free radicals. It showed that ginger petroleum ether extract had very significant inhibitory and scavenging effects on four different oxygen free radicals. , is a highly effective antioxidant.

Applied research
There are countless prescriptions and Chinese patent medicines containing ginger extract in traditional medicine, which are mainly used to treat colds, coughs, vomiting, phlegm, etc.; modern medicine has proven that ginger has anti-vomiting, cardiotonic, anti-inflammatory and other effects on many systems. It has remarkable curative effect in the prevention and treatment of diseases. It is widely used in the food field as an antioxidant and preservative.

1. Antioxidants and antibacterial agents
Ginger extract has a strong antioxidant effect and is often used among the people to preserve the freshness of meat products. Gingerol in ginger oleoresin contains a genol-based structure in its molecules and has strong antioxidant properties. . In addition, gingerol is also commonly used in the antioxidant preservation of fish oil, lard, palm oil and soybean oil.

2. Cosmetics
Ginger essential oil has a strong aroma, slightly lemony, and has the aroma of flowers, spicy and strong; it also has certain physiological activity and skin nutritional value, and can be used as a cosmetic spice. The attribution of its aroma components and aroma types plays a very important role in its development in the field of cosmetics. Therefore, ginger essential oil products have broad application prospects in the cosmetics industry.

Certificates of Analysis
 

Product Name:	Ginger Extract		Latin Name:		Zingiber officinale Rosc
Part used:	Fruit		Country of origin		China
Item		Specification		Result
Assay		20% Gingerols		Conforms
Physical & Chemical
Appearance		Light yellow powder		Conforms
Odor & Taste		Characteristic		Characteristic
Particle Size		90% through 80 mesh		Conforms
Loss on Drying		≤5.0%		1.32%
Ash		≤5.0%		2.11%
Heavy metals
As		≤2ppm		Conforms
Lead (Pb)		≤2ppm		Conforms
Cadmium(Cd)		≤1ppm		Conforms
Microbiological Test
Total Plate Count		NMT 1000cfu/g		Conforms
Total Yeast & Mold		NMT 100cfu/g		Conforms
E.Coli		Negative		Negative
Salmonella		Negative		Negative
Pesticide Residue		Negative		Negative