World Well-Being Biotech CAS 574-12-9 5%-90% Soybean Extract Soy Isoflavones

• Certification: ISO, FDA, Hahal, Food Manufacturing License, Business Licens
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products, Medicine
• State: Powder
• Extract Source: Glycine Max.
• Model NO.: HWW20230120404
• Product Name: Soybean Extract
• Latin Name: Glycine Max.
• Used Part: Bean
• Appearance: Light Yellow Fine Powder
• Payment: T/T in Advance
• Shelf Life: 24 Months
• Delivery Time: 3-5 Working Days
• Free Sample: Available
• Transport Package: 25kg/Drum
• Specification: 10%-90% Isoflavones
• Origin: Hunan, China
• Production Capacity: 5t/Month

Product Description

Product Description

Product Name	Soybean Extract
Botanical Name	Glycine max.
Part Used	Bean
Appearance	Light Yellow Fine Powder
Specification	4:1 10:1 Straight Powder 95% 98% Soybean Lecithin 20%-90%  Phosphatidylserine 5%-90% Isoflavones 95% Phytosterol 45% 50% 70% 80% Beta Sitosterol
Storage Period	24 Months
Package	1kg/bag 25kg/drum
Storage Conditions	Store in cool and dry places. Keep away from strong light and heat.
Description: Soy isoflavones, a natural nutritional factors for a variety of important physiological activity is a natural plant estrogen, easily absorbed by the body. Soy Isoflavones are phytoestrogens planned economy a weak hormones, soy is the only valid source of human access to isoflavones. In the case of strong estrogen physiological activity, isoflavones can play the role of anti-estrogen. Isoflavones very prominent anti-cancer properties, can hinder the growth and spread of cancer cells and only cancer, isoflavones had no impact on normal cells. Isoflavones has an effective of anti-oxidant.   Functions: (1)relieve women menopause syndrome; (2)prevent cancer and counteract cancer; (3)cure and prevent prostate cancer; (4)lower cholesterol and reduce heart disease risk; (5)effect on be healthy for stomach and spleen and protect nerve system; (6)reduce cholesterin thickness in human body , prevent and cure cardiovascular disease. Applications: 1.Soy isoflavones is applied in food field, it is added into kinds of beverage, liquor and foods as functional food additive. 2.Soy isoflavones is applied in health product field, it is widely added into various kinds of health products to prevent chronic diseases or relief symptom of climacteric syndrome. 3.Soy isoflavones is applied in cosmetics field, it is widely added into the cosmetics with the function of delaying aging and compacting skin, thus make skin much smooth and delicate. 4.Soy isoflavones is applied in pharmaceutical field, it is widely added into the medicine which can be used in treating chronic diseases such as cardio-cerebrovascular disease, kidney disease, diabetes mellitus